Made up Moussaka
Moussaka my way!
So I decided to make moussaka but did not have all the ingredients to make the dish the classical way. I do like to experiment with recipes rather than follow them, I use them as a guide and with my knowledge of food and flavours, I combine whatever I can find and make it into a completely new version of a classic. I raided the cupboards and fridge to see what I can use to replace the lentils, I have lentils however the process can be a rather arduous task, I wanted to try something new. In the fridge I found carrots and decided its not to late to cut it up into small chunks to make the sauce thicker. Lurking at the back of the cupboard was a tin of green lentil and tomato soup, a textured soup with chucks of veg and beans in it too so I thought why not chuck that in as well. So here it is my version of a very made up moussaka and the end result was vey flavoursome.